Haitian Soup Joumou - Ti Moso Tv

Ingredients

• 2-3 lb Beef
• 1-2 lb Beef Bones
• 1-2 lb Joumou
• 3-4 Carrots
• 4-5 Small Potatoes
• 2-3 Yams
• 3-4 Turnips
• 3-4 Celery Sticks
• 1-2 Onions
• 3-4 Tbs garlic
• 5-7 Sticks of green onion
• ½ Green Pepper
• ½ Hot Pepper (optional)
• 1 handful of Macaroni and a bit of dry noodles (optional)
• 12-15 Cups of Water
• Tomato Paste (to taste)
• Epis (to taste)
• Powered Seasoning (to taste)
• Salt (to taste)
• olive oil (to taste)
• Butter (optional)
• 1-2 Cups of Flour