Cod With Brown Butter Lemon Sauce | Recipe Cart
Delicious cod in a rich brown butter lemon sauce | Quick 40-minute recipe by Geoffrey Zakarian. Perfect for a special dinner! 🐟🍋👉[Recipe Cart]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Plate
- Stove
Ingredients
- 2 lemons
- 12 tablespoons unsalted butter
- 1 slice brioche bread, crusts removed and diced into 1/4-inch pieces (about 1/2 cup)
- 2 cod fillets, about 1/2-inch thick
- Kosher salt
- freshly ground black pepper
- 2 tablespoons canola oil
- 2 tablespoons capers
- 2 tablespoons white wine
- 1/4 cup fresh parsley, finely chopped
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