Apple Mincemeat Pie | None Such®
Try this apple mincemeat pie made with None Such® mincemeat and buttery flaky crust for a warm, comforting homemade dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nonesuchfoods.com.
Ingredients
- Pastry dough for 9-inch double-crust pie crust
- 3 medium Gala or Granny Smith apples (cored, pared and thinly sliced)
- 3 tablespoons all-purpose flour
- 2 tablespoons butter (melted)
- 1 27 oz. jar None Such® Ready-to-Use Classic Original Mincemeat
- OR 1 (27 oz. jar None Such® Brandy and Rum Mincemeat)
- 1 large egg yolk mixed with 2 tbsps. water
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