Recipes - Tandoor Chicken – Allifa Spices 2004 (PTY) Ltd

Ingredients

• 1 cup plain yogurt
• 2 tablespoons Allifa’s Tandoori Masala Spice Blend
• 1 tablespoon Allifa’s Garam Masala
• 1 tablespoon Allifa’s Ground Cumin
• 1 tablespoon Allifa’s Ground Coriander
• 1 tablespoon Allifa’s Paprika (for color)
• 1 teaspoon Allifa’s Turmeric
• 1 teaspoon Allifa’s Red Chili Powder (adjust to taste)
• 1 tablespoon fresh ginger paste
• 1 tablespoon fresh garlic paste
• Juice of 1 lemon
• 2 tablespoons vegetable oil
• Salt to taste
• For the Chicken: 4-6 chicken legs or thighs (skinless, bone-in) Fresh coriander leaves for garnish Lemon wedges for serving
• 4-6 chicken legs or thighs (skinless, bone-in)
• Fresh coriander leaves for garnish
• Lemon wedges for serving