Tandoori Chicken Recipe: How to Make It

Ingredients

• 1-1/2 cups plain Greek yogurt
• 3 chipotle peppers in adobo sauce, minced
• 1 tablespoon minced fresh gingerroot
• 1 tablespoon minced garlic
• 1 teaspoon paprika
• 1 teaspoon cinnamon
• 1 teaspoon salt
• 3/4 teaspoon fennel seed
• 3/4 teaspoon ground fenugreek
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon ground coriander
• 1/4 teaspoon ground cloves
• 1/4 teaspoon pepper
• 6 bone-in chicken thighs (about 2 pounds)
• HONEY-LIME SAUCE:
• 2 tablespoons water
• 2 teaspoons honey
• 3 tablespoons lime juice
• 1 tablespoon chopped fresh cilantro