Mixed Berry & Thyme Tarts - Fundies
These rustic wild berry tarts offer a simple & nourishing dessert idea packed with antioxidants for your winter enjoyment.
Ingredients
- 2 cups Mt. Wilderberries Wild Berry Mix
- 1 tbsp thyme, fresh
- ½ lemon, zest
- 1 tsp vanilla extract
- ¼ cup honey
- 1 sheet Gluten Free Bakery Savoury Puff Pastry, defrosted.
- 1 tbsp cornflour
- 1 tbsp grass-fed butter, melted.
- 2 tbsp coconut sugar (optional)
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