Stampede Beef & Beer Dip
Stampede Beef & Beer Dip: Hearty, flavorful blend of seasoned beef, creamy labneh, and beer. Perfect for tailgating or post-ride snacking in Calgary.
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Ingredients
- 1 tbsp olive oil
- 1 small onion, finely chopped
- 1 tsp salt, divided
- 2 cloves garlic, minced
- 1 lb (450g) ground beef
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp smoked paprika (optional)
- 1/2 tsp chili flakes (optional)
- 1/2 tsp black pepper
- 3/4 can of non alcoholic beer (lager or amber works best)
- 1 can (540 mL / 19 oz) pinto or black beans, drained and rinsed
- 1/3 cup cream
- 1 cup labneh
- 1 tbsp hot sauce (or more, to taste)
- 1/2 cup chopped fresh tomatoes
- 2 green onions, thinly sliced
- Tortilla chips, for serving
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