Gluten-Free Strawberry Sandwich Bread Loaf
| 16 | 60 | 223 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 20 min | 40 min | 8 | | 1/2 cup | Water, filtered | | 2 tsp | Yeast, active
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Ingredients
- 1/2 cup Water, filtered
- 2 tsp Yeast, active dry
- 1 tbsp Cane sugar
- 1 tbsp Flaxseed meal (ground)
- 2 tbsp (level) Psyllium seed husk
- 1 cup Rolled oats- Gluten Free
- 1/4 cup Teff flour
- 1/2 cup Rice flour, brown
- 1/2 cup Tapioca starch
- 1/3 cup Potato starch
- 1/2 tsp Baking powder
- 3/4 tsp Salt
- 4 medium Strawberries
- 1/4 cup Water, filtered
- 1/4 tsp Vinegar, white
- 2 tbsp Vegetable oil
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