Moo Shu Vegetables with Chinese Pancakes Recipe
Vegetarian moo shu with bok choy, bean sprouts, mushrooms, and crumbled tofu stir-fried in sesame oil, rolled in Chinese pancakes with hoisin sauce.
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Ingredients
- sesame oil
- green onions, scallions
- bok choy
- sweet red bell peppers
- carrots
- mushrooms
- mung bean sprouts
- tofu
- ginger
- garlic
- soy sauce or tamari (for gluten-free)
- crepes
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