Healthy Gluten Free Pancakes recipe
Here is a 'sweet' idea for your weekend breakfast cook-up. Makes 24 pancakes.
Ingredients
- 3 cups blanched almond flour
- ½ cup heavy cream
- 8 eggs
- ½ cup salted butter, melted
- ¼ cup agave nectar
- 1 tablespoon vanilla extract
- 1 teaspoon baking soda
- 1 pinch celtic sea salt
- Butter for frying
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