Shrimp, Chicken & Sausage Paella - Magic Seasoning Blends

Ingredients

• 3 tablespoons extra virgin olive oil, divided
• 3 boneless, skinless chicken thighs, cut into bite-size pieces
• ½ cup Andouille Smoked Sausage (Hot or Regular), diced
• 1 yellow onion, diced
• 2 cups carrot, diced
• 4 garlic cloves, minced
• 1½ cups paella rice (parboiled, medium grain)
• 1 teaspoon smoked paprika
• 1 tablespoon Shrimp Magic®
• 1 tablespoon Poultry Magic®
• 3½ cups unsalted chicken stock
• 2 cups asparagus tips
• 12 oz jumbo shrimp, peeled and deveined