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Rhubarb galette | Recipe | Kitchen Stories
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Ingredients
- 9 oz rhubarb
- 0.66 cup flour
- 0.5 cup almond flour
- 4 tsp sugar
- 0.25 tsp salt
- 6 tbsp butter (cold)
- 3 tbsp water
- 0.5 cup mascarpone cheese
- 2 tbsp honey
- 1 vanilla bean
- 1 tsp ground cardamom
- 1 egg yolk
- flour (for dusting)
- sugar (for serving)
- honey (for serving)
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