Gluten-Free Pancakes: Apple Pie Pancakes Just In Time For Fall

Gluten-Free Pancakes: Apple Pie Pancakes Just In Time For Fall

feedingmykid.com

These apple pie pancakes are perfect for fall! These gluten-free pancakes have nutritious almond flour, flaxseed, and fresh apples.

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Cooking tools:

  • Griddle
  • Blender
  • Grater
  • Mixing bowl
  • Whisk
  • Spoon
  • Spatula
  • Measuring cup
  • Stove

Ingredients

  • 1 cup almond flour
  • 1/2 cup flax seeds
  • 1/2 cup tiger nuts can be replaced with more almond flour or another flour
  • 5 in dates (pureed soakedwater for 5 minutes)
  • 4 in figs (pureed soakedwater for 5 minutes)
  • 2 tsp baking powder
  • 3 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp ground clove
  • 1/2 tsp salt
  • 1 1/2 cup whole milk add 1/2more if batter is too thick
  • 2 Eggs
  • 2 tbsp melted butter slightly cooled
  • 1 tsp vanilla extract
  • 2 medium sized apples (grated)

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