Spicy Barbecue Triangles with Raita Recipe - Pillsbury.com
A cool cucumber-yogurt sauce balances the spicy flavor of these Indian-spiced barbecue appetizers.
Ingredients
- 1 1/2 cups refrigerated original barbecue sauce with shredded chicken (from 18-oz container)
- 3 teaspoons garam masala
- 1 teaspoon ground cumin
- 1/2 to 3/4 teaspoon ground red pepper (cayenne)
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 1/2 cups Yoplait® Original Fat Free plain yogurt (from 2-lb container)
- 1 medium cucumber, peeled, seeded and finely chopped (1 1/4 cups)
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