Tandoori Tofu Masala - Radhi Devlukia

Tandoori Tofu Masala - Radhi Devlukia

radhi-recovery.adeelchohan.com

Explore endless flavors with Tandoori Tofu Masala—perfect as a curry, in sandwiches, wraps, or salads. Gluten-free & nut-free. Servings: 6 | Prep: 10 min | Cook: 25 min | Total: 1 hr 10 min.

View Original

Share this recipe:

Ingredients

  • 1 roasted bell pepper
  • 2 cups crushed tomatoes
  • 2 tablespoons grapeseed oil
  • 1 teaspoon cumin
  • 1 teaspoon crushed green chilli
  • 1 tablespoon crushed ginger
  • 2 cups shredded cabbage
  • 5 cups tofu
  • 2 teaspoons channa masala
  • 1 1/2 teaspoon smoked paprika
  • 1 teaspoon kasoori methi
  • 1/2 teaspoon turmeric
  • 1 1/2 teaspoon pink salt
  • 1/4 teaspoon asafoetida
  • 1/2 tablespoon garam masala
  • 1/2 tablespoon amchoor
  • 1/2 cup vegan unsweetened yogurt

More Like This