Fall Harvest Sheet Pan Dinner by Goodness With G - FoodSocial

Ingredients

• 2 Tbsp Extra Virgin Olive Oil
• 12 oz Italian Sausage, Hot
• 1 Kabocha Squash
• 2 - 3 cups Brussels Sprouts
• 1 Apples, Honeycrisp
• 1 Onion
• 2 tsp Rosemary, Fresh
• 2 tsp Thyme, Fresh
• 1 pinch Salt and Pepper
• 2 Tbsp Parsley
• 1 cup Tahini
• 1 cup Water
• 2 Lemon
• 2 Tbsp Apple Cider Vinegar
• 2 cloves Garlic
• 0.5 tsp Salt
• 0.5 tsp Black Pepper