Savory Mushroom Brie En Croûte | Just A Pinch Recipes

Ingredients

• 2 tablespoon(s) butter, unsalted
• 1 tablespoon(s) olive oil, extra-virgin
• 1/2 large yellow onion, diced fine
• 1 tablespoon(s) minced garlic
• 8 ounce(s) fresh sliced mushrooms
• 2 teaspoon(s) thyme leaves, chopped fine
• 2 teaspoon(s) rosemary sprigs, chopped fine
• 1/2 teaspoon(s) garlic pepper
• 1/2 teaspoon(s) Lawry's seasoning salt
• 1/2 teaspoon(s) Mrs. Dash original seasoning
• 1/2 cup(s) Swanson's chicken broth, more or less
• 1 - puff pastry sheet, thawed
• 1 large egg, beaten (use for egg wash)
• 8 ounce(s) Brie cheese
• 1 - sourdough baguette bread