Greek Style Pork Loin & Grilled Vegetables Family Platter
It's the simple things that are just delicious, like this Greek Style Pork Loin and Grilled Vegetables. You'll want to keep doing this every BBQ season!
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Cooking tools:
- Grill
- Instant-read thermometer
- Oven
- Fry-pan
- Baking sheet
- Aluminum foil
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Refrigerator
- Citrus press
- Serving platter
Ingredients
- 750g SunPork Fresh Foods Pork Loin
- 2 lemons, juiced
- 4 garlic cloves, crushed
- 1 Tbsp. fresh thyme leaves
- 1 Tbsp. fresh oregano
- 2 zucchinis, sliced
- 4 yellow squash, sliced
- 2 bunches asparagus
- 2 red onion, sliced
- 2 red capsicum, sliced
- 2 yellow capsicum, sliced
- 2 orange capsicum, sliced
- Kalamata olives, to serve
- Flatbreads, to serve
- Greek yoghurt
- 1 garlic clove, crushed
- 1 tsp. olive oil
- Mint leaves, to serve
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