Coffee-Braised Pulled Pork Sandwiches - Master recipes
Cut roast into thirds. Combine the ground coffee, salt and pepper; rub over roast. In a large skillet, brown meat in oil on all sides; drain. Transfer meat to a 5-qt. slow cooker. Add the celery,...
Ingredients
- 1 boneless pork shoulder butt roast (3 to 3-1/2 pounds) -
- 1/3 cup ground coffee beans -
- 1/2 teaspoon salt -
- 1/2 teaspoon pepper -
- 2 tablespoons canola oil -
- 2 celery ribs, chopped -
- 1 large carrot, chopped -
- 1 medium onion, chopped -
- 2 cups chicken stock -
- 1-1/2 cups strong brewed coffee -
- 2 tablespoons minced fresh parsley -
- 1 teaspoon coriander seeds -
- 1 teaspoon ground cumin -
- 1 teaspoon whole peppercorns, crushed -
- 1 cinnamon stick (3 inches) -
- 1 bay leaf -
- 10 hoagie or kaiser buns, split -
- 10 slices pepper jack cheese -
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