Recipe: Radish & Feta Salad - Bruce Bradley

Ingredients

• 4 cups radishes thinly sliced (about 4 dozen radishes)
• 1/2 pound feta cheese crumbled or cut into small cubes
• 1/2 cup black olives sliced
• 1 cup green onions chopped (use both the white and green parts)
• 1/4 cup white wine vinaigrette or your favorite homemade oil and vinegar dressing
• mint and / or cilantro