Mango Coconut Rice
www.performancefoodservice.com
Taste the tropical twist with Mango Coconut Rice. A fragrant mix of mango, coconut, and pecans in creamy rice—perfect for a unique side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1 tbsp Fair Meadow® unsalted Wisconsin butter
- 1/4 cup Bountiful Harvest® sweet shredded coconut, packed
- 3/4 cup Dole® mango cube, thawed and cut into quarters
- 2 1/2 cups West Creek® long grain rice , cooked, reserve hot
- 1/2 cup Magellan® pecan pieces, glazed
- 2 tbsp Peak Fresh Produce® Chives, Fresh, sliced fine
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