Ingredients
- Appetizers
- 1 bunch of leeks
- 1 8oz pkg of mushrooms
- 1 pkg of puff pastry (2 sheets)
- 1 8oz block of gruyere cheese
- 1 egg for egg wash
- 1 tbsp olive oil
- ¼ tsp salt
- ¼ tsp black pepper
- ½ tsp Italian seasoning
- Mushrooms
- Fall Vegetable Sheet Pan Roast
- Persimmon Salad
- Ruth’s Pasta Broccoli Dish
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