Steamed Spinach Recipe by René & Nadine Redzepi
Steamed spinach by René Redzepi & Nadine Levy Redzepi is a simple, elegant dish highlighting fresh, vibrant greens in a healthy, flavorful preparation.
Ingredients
- 1/3 tbsp butter
- 1/3 tbsp miso
- 1 tsp finely chopped onion (with a little garlic in it)
- 1 fistful of coriander
- 1 fistful of basil
- 1 fistful of baby spinach
- 100 ml chicken broth (it could also be fish, shrimp, or pork; optional), heated
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