Easy olive and pesto pinwheel scones
Scone fans will fall head over heels for this pinwheel recipe. Combining two of our favourite savoury bakes, these pinwheel scones are spiked with olives, pesto and plenty of cheese then baked 'til...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 cups self-raising flour
- 1 cup thick Greek yoghurt
- 2 tablespoons pesto
- 1/2 cup roughly chopped green olives
- 3/4 cup grated tasty cheese
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