Savoury Scone Pinwheels Recipe | myfoodbook | How to make savoury scones

Savoury Scone Pinwheels Recipe | myfoodbook | How to make savoury scones

myfoodbook.com.au

Collect this Savoury Scone Pinwheels recipe by Copha. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS

View full recipe on myfoodbook.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myfoodbook.com.au.

Share this recipe:

Ingredients

  • 3 cups self raising flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 60g Copha
  • 1/2 cup grated cheese
  • 1 egg, beaten
  • 300ml soda water
  • Plain flour for kneading and rolling
  • Filling: 3 tbsp tomato paste or pesto
  • 1/4 cup chopped bacon or salami
  • Extra cheese for topping

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This