Apple Cider Vinaigrette: Fall Flavors in a Jar! - Hello…

Name: Apple Cider Vinaigrette: Fall Flavors in a Jar! - Hello…
Total time: 5 min
Ingredients: 4 tablespoons (60 ml) Apple Cider Vinegar (unfiltered preferred, for extra flavour); 2 tablespoons (30 ml) Extra Virgin Olive Oil (good quality, fruity flavour); 1 tablespoon (15 ml) Honey (or maple syrup for vegan option); 1 teaspoon (5 ml) Dijon Mustard (smooth or grainy); 1/4 teaspoon (1.25 ml) Sea Salt (or to taste); 1/8 teaspoon (0.625 ml) Black Pepper (freshly ground)

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My go-to apple cider vinaigrette recipe! Easy, tangy, and bursting with autumn flavor. Perfect for salads & more! Get my secret tip for the best lemon…

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Ingredients

4 tablespoons (60 ml) Apple Cider Vinegar (unfiltered preferred, for extra flavour)
2 tablespoons (30 ml) Extra Virgin Olive Oil (good quality, fruity flavour)
1 tablespoon (15 ml) Honey (or maple syrup for vegan option)
1 teaspoon (5 ml) Dijon Mustard (smooth or grainy)
1/4 teaspoon (1.25 ml) Sea Salt (or to taste)
1/8 teaspoon (0.625 ml) Black Pepper (freshly ground)