Classic Turkey Pot Pie Recipe - OkChef
Preheat oven to 220°C (425°F). In a large saucepan, melt butter over medium heat. Add chopped onions and cook until tender. Stir in flour, salt, and pepper unti
Ingredients
- 120 g butter
- 360 ml chicken broth
- 60 g flour
- 240 ml milk
- 300 g mixed vegetables
- 120 g onion
- 2 pie crusts
- 500 g turkey
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