Chocolate Cupcakes with Olive Oil and Coconut Frosting - La Española Olive Oil

Chocolate Cupcakes with Olive Oil and Coconut Frosting - La Española Olive Oil

laespanolaoliveoil.co.uk

Learn how you can make your favorite chocolate treats in healthy and wholesome way with this simple cupcake recipe.

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Ingredients

  • #For the Cupcakes:#
  • 3 eggs
  • 130g sugar
  • 200g pastry flour
  • 70g pure cocoa powder
  • 2 tsp baking powder
  • 200g oat milk
  • 100g La Española Light in Colour Olive Oil
  • #For the Coconut Frosting:#
  • 140g softened butter
  • 340g powdered sugar
  • 8 tbsp coconut milk
  • 1/2 tsp salt
  • Shredded coconut (for decoration)
  • Fresh coconut pieces (for decoration)

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