Lemon cupcakes - Olive Oils from Spain
When it comes to baking, precise measurements are key. Follow this lemon cupcake recipe. Don't forget Olive Oil from Spain!
Ingredients
- 7/8 cup whole wheat flour
- 7/8 cup cane sugar
- 2 eggs
- 1 tablespoon yeast
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1/3 cup
- 3 oz. plain yogurt
- a pinch of salt
More Like This
Lemon olive oil cake - Olive Oils from Spain
oliveoilsfromspain.org
Lemon Cupcakes recipe -
recipes.orodioliva.com
Lemon cupcakes
oneminutecake.com
Lemon cupcakes sweet and light - an easy homemade dessert
cookmomma.com
Lemon cupcakes - Recipes | fooby.ch
fooby.ch
Lemon cupcakes Recipe | Samsung Food App
app.samsungfood.com
Lemon Olive Oil Cupcakes / Heirloom Farmers Markets
heirloomfm.org
Lemon cupcakes recipe
lovefood.com