Plant-Based Matcha Bundt Cake Recipe | Dr. Oetker

Plant-Based Matcha Bundt Cake Recipe | Dr. Oetker

www.oetker.ca

Plant-Based Matcha Bundt Cake Recipe: This moist and flavorful vegan cake is the perfect weekend or afternoon tea treat, and the gorgeous green swirl makes it a stunning dessert table display. - One...

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Ingredients

  • butter or oil
  • 400 grams flour
  • 1 package Dr. Oetker Baking Powder
  • 37 grams Dr. Oetker Original Pudding Vanilla Flavour
  • 200 grams caster sugar
  • 1 pinch of salt
  • 160 ml rapeseed oil
  • 320 ml oat milk
  • 1 tbsp Dr. Oetker Vanilla Extract
  • 1.5 tbsp matcha green tea powder
  • 0.5 tsp curcuma (i.e., turmeric)
  • 100 grams icing sugar
  • 30 ml maple syrup
  • matcha green tea powder

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