Classic hamburger

Name: Classic hamburger
Total time: 60 min
Ingredients: 18 oz ground beef; 3 cups flour; 2 1/2 tsp dry yeast; 1/2 oz diastatic malt powder; 1/2 cup milk (divided); 1/2 cup water; 1 tbsp sugar; 1/2 tsp salt; 2 tbsp soft butter; 1 egg (divided); 1 tbsp sesame; salt; pepper; vegetable oil for frying; flour for work surface; lettuce for topping; tomato for topping; homemade fried onions for topping; ketchup for serving; mustard for serving

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