SEAFOOD DIP (VEGAN) - Thai Chef School
Learn a spicy flavorful Thai seafood dip, great with seafood. Thai cooking at its best. Taught by Chef Dao at Thai Chef School in Bangkok
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thaichefschool.com.
Ingredients
- 5-10 Hot chilis
- 1-3 cloves Garlic
- 1 Coriander root
- 10-15 Mint leaves
- 1 Lime (to taste)
- 1 1/2 Tbsp Palm sugar
- ½ Tsp Salt
- 1 1/2 Tbsp Light soy sauce
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