Poulet Chasseur | Townsend Fine Foods

Ingredients

• 1 3-5 lb. Free Ranged Chicken (fryer sized) cut into 8 pieces
• Salt & pepper to taste
• 2 Tbs. olive oil
• 1 medium onion, diced small
• 1c mushrooms trimmed, sliced
• ½ c dry white wine
• 1c Demi-glace (either make homemade or use Knorr pkg.)
• ¼ c Drained, chopped canned tomatoes
• 2 T chopped parsley