Beef Pilau Rice | Recipe | Simply Beef & Lamb
Beef Pilau Rice A spiced meal in one using beef mince for a filling and flavoursome dinner.
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Cooking tools:
- Nonstick skillet
- Baking dish
- Stove
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Grater
- Colander
- Peeler
- Spoon
Ingredients
- 450g lean beef mince
- 1 medium onion, peeled and thinly sliced
- 2 teaspoons ground coriander
- 2 teaspoons ground cumin
- ½ teaspoon ground turmeric
- 2 tablespoons freshly chopped coriander or flat-leaf parsley
- 225g basmati rice, rinsed
- 2 carrots, peeled and grated
- 100g frozen green peas
- 850ml good, hot beef stock
- Juice of ½ lemon
- 1tablespoon toasted flaked almonds or unsalted cashew nuts
- Extra flat-leaf parsley or coriander leaves
- Lemon wedges, to serve
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