Chicken Pizza Recipe | myfoodbook
Chicken is the best pizza topping idea for homemade gourmet pizza recipes. Combine chicken with pesto and artichokes for the best homemade pizza toppings.
Keywords
- Lilydale chicken pizza
Ingredients
- 350g leftover Lilydale Whole Chicken
- 4 pita bread rounds
- 1/3 cup pesto
- 150g buffalo mozzarella, sliced
- 280g drained artichokes, quartered
- 1/3 cup pitted black olives
- 1 handful rocket leaves
- Olive oil and extra pesto, to drizzle
- Salt and freshly ground black pepper, to taste
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