Homemade Mustard Vinaigrette
Pair a side salad dressed in Homemade Mustard Vinaigrette with Michael Angelo's Eggplant Parmesan. Thank you to Burlap and Blue for sharing this recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Mason jar
- Pepper mill
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1/4 Cup Red Wine Vinegar
- 1/2 Cup Extra Virgin Olive Oil
- 2 Tablespoons Dijon Mustard
- 2 Tablespoons Lemon Juice
- 2 Garlic Cloves, Chopped
- Splash Soy Sauce
- 15 Grinds Black Pepper
- 3 Pinches Sea Salt
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