Homemade Mustard Vinaigrette
Pair a side salad dressed in Homemade Mustard Vinaigrette with Michael Angelo's Eggplant Parmesan. Thank you to Burlap and Blue for sharing this recipe
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.easyhomemeals.com.
Cooking tools:
- Mason jar
- Pepper mill
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1/4 Cup Red Wine Vinegar
- 1/2 Cup Extra Virgin Olive Oil
- 2 Tablespoons Dijon Mustard
- 2 Tablespoons Lemon Juice
- 2 Garlic Cloves, Chopped
- Splash Soy Sauce
- 15 Grinds Black Pepper
- 3 Pinches Sea Salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Simple Mustard Vinaigrette - Daria Ventura Nutrition
dariard.com
Easy Homemade Vinaigrette (A French Classic)
onceuponachef.com
Mustard Vinaigrette
litchfieldfarmersmarket.org
Mustard Vinaigrette | Oregonian Recipes
recipes.oregonlive.com
Mustard Vinaigrette | Paleo | Gluten-free | The JOYful Table
susanjoyfultable.com
Mustard Vinaigrette | Paleo | Gluten-free | The JOYful Table
susanjoyfultable.com
Mustard Vinaigrette | Paleo | Gluten-free | The JOYful Table
newsite.susanjoyfultable.com
Mustard Shallot Vinaigrette by Reed Dunn
foodsocial.io