Prawn Toast Stuffed Airfryer Brioche Buns
These prawn toast stuffed brioche buns are the new best way to enjoy your favourite Chinese starter. Just get your airfryer out!
Ingredients
- 400g prawns
- 3 spring onions
- 1 small piece ginger
- 3 cloves garlic
- 1 tbsp corn flour
- 1 tsp soy sauce
- 1 egg
- 4 brioche burger buns
- 3 tbsp each white and black sesame seeds
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