Spanglish Asadero

Ingredients

• 2 pounds beef steak
• Salt, pepper, and garlic powder to taste
• Spanglish Asadero All Purpose Seasoning, to taste
• ⅓ white onion, sliced into strips
• 2 jalapeño peppers, sliced
• 2 potatoes, peeled and cubed
• Vegetable oil, as needed
• Fresh cilantro, chopped (to taste)
• 2 tomatoes
• 1 piece of onion
• 1 garlic clove
• 1 teaspoon salt
• 1 teaspoon chicken bouillon powder
• 1 teaspoon tomato powder
• ½ teaspoon ground cumin
• 1 cup water