Spanglish Asadero
Experience the flavors of Spanglish Asadero with Ranchero Steak paired with potatoes and a hearty sauce—perfect for a delicious home cook meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spanglishasadero.com.
Cooking tools:
- Blender
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 2 pounds beef steak
- Salt, pepper, and garlic powder to taste
- Spanglish Asadero All Purpose Seasoning, to taste
- ⅓ white onion, sliced into strips
- 2 jalapeño peppers, sliced
- 2 potatoes, peeled and cubed
- Vegetable oil, as needed
- Fresh cilantro, chopped (to taste)
- 2 tomatoes
- 1 piece of onion
- 1 garlic clove
- 1 teaspoon salt
- 1 teaspoon chicken bouillon powder
- 1 teaspoon tomato powder
- ½ teaspoon ground cumin
- 1 cup water
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