Jamie Oliver's 30 Minute Meals: Spaghetti Alla Puttanesca recipe
A tasty pasta dish made mostly from store cupboard ingredients. Great if you haven't been shopping in a while.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hotcooking.co.uk.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Oven
- Kettle
- Skillet
- Saucepan
- Mixing bowl
- Parchment paper
- Colander
- Wooden spoon
- Can opener
- Measuring spoon
- Serving bowl
- Pot
- Espresso cup
- Serving platter
Ingredients
- 500g dried spaghetti
- small tin of tuna in olive oil (around 150-200g)
- 2 cloves of garlic
- 1 tbsp capers, drained
- small tin of anchovies in olive oil (approx 30g)
- 1-2 fresh red chillis
- 1 handful of fresh parsley
- 1 handful of pitted black olives
- 2 tins of chopped tomatoes (800g)
- a pinch of ground cinnamon
- salt
- pepper
- 1 lemon
- 1 ciabatta loaf
- small handful of fresh parsley
- 2-4 cloves of garlic (to taste)
- extra virgin olive oil
- 200g dark chocolate (minimum 70% cocoa solids)
- knob of butter
- 300ml single cream
- 3 clementines
- a pinch of salt
- biscuits for dipping
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