Christmas Fruit Cake Recipe | Bake with Stork
Need a recipe for a decadent cake? Try this quick fruit cake recipe for a delicious baked treat today. Stork - love to bake.
Ingredients
- 250g raisins
- 250g currants
- 250g sultanas
- 420g dates
- 250g sugar
- 140g Stork Baking Margarine
- 250g orange juice
- 5g bicarbonate of soda
- 250g glace cherries
- 500g cake flour
- 3g baking powder
- 2g all spice
- 2g ginger
- 2g salt
- 2 eggs, beaten
- 25ml brandy (optional)
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