Kale and Sausage Casarecci

Kale and Sausage Casarecci

eatinmess.com.au

Kale and sausage pasta. Easy midweek meal.

View full recipe on eatinmess.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatinmess.com.au.

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Cooking tools:

  • Skillet
  • Pot
  • Colander
  • Fork
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Serving bowl

Ingredients

  • 500g Casarecci pasta, or any other shape you like
  • 4 Italian sausages, removed from casing
  • 1 tbs olive oil
  • 1 cup chicken stock
  • 1 bunch of kale, roughly chopped
  • 1/4 cup pine nuts, toasted
  • 1/4 cup sultanas
  • 1/4 cup parmesan
  • Salt
  • pepper

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