Sicilian Pizza Dough

Sicilian Pizza Dough

sumnerhayes.com

Mix together. Wait 15 minutes to allow gluten to develop. Stretch and fold 5–6 times. Allow to rise another 1 hour 45 minutes.

View full recipe on sumnerhayes.com

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Ingredients

  • 125g bread flour (140g for larger pie)
  • 1/2 tsp. salt
  • 1/4 tsp. yeast
  • 2 Tbsp. olive oil
  • 90g water (100g for larger pie)

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