Mango Sorbet Recipe
Try our tropical sorbet flavoured with mango and pineapple. This easy frozen dessert makes a refreshing summer snack and is ready in just 20 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Food processor
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Grater
- Citrus press
- Kitchen scale
- Measuring cup
- Spoon
- Mixing bowl
- Freezer
- Airtight container
Ingredients
- 250g caster sugar
- 3 limes finely grated zest of 1 and juice of 3
- 1 pineapple cored and cut into chunks
- 2 mangos peeled and cut into chunks
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