Naturally Sweetened Strawberry Rhubarb Crisp

Naturally Sweetened Strawberry Rhubarb Crisp

www.healthfullydelicious.ca

Naturally sweetened strawberry rhubarb crisp using maple sugar and non-dairy butter. Vegan, refined-sugar-free, soy-free. Perfectly baked in 50 minutes. Healthfully Delicious.

View Original

Share this recipe:

Ingredients

  • 4-5 Rhubarb stalks, chopped
  • 2 cups strawberries, chopped
  • 1/3 cup flour
  • 1/4 cup maple sugar or coconut sugar
  • 1 tbsp cinnamon
  • 1/2 cup flour
  • 1/2 cup oats
  • roughly 2/3 cup Earth Balance Soy-free butter, melted
  • 1/2 cup honey

More Like This