Mango, jalapeño & lime summer glow salad Recipe | Samsung Food App

Ingredients

• 1 tin chickpeas, drained
• 1 tsp cornflour, 1 tsp garlic powder, 1 tsp smoked paprika
• 2 tbsp jalapeño brine (liquid from the jar)
• Juice of one lime
• 1 tsp honey
• 1 level tsp Dijon mustard
• Salt to taste
• 200g mango, diced
• 1 medium avocado, diced
• 1/4 cucumber, deseeded and diced
• 1/4 red onion, thinly sliced
• 150g pack of cooked prawns (or make this veggie by using tofu!)
• 2 large handfuls of either chopped coriander or parsley for those who hate it