Rotisserie Chicken Pasta Salad - Easy and Delicious
Make this Rotisserie Chicken Pasta Salad for a quick and easy weeknight dinner. Enjoy hot or cold, and leftovers pack well for lunch.
Ingredients
- 3 cups pasta ((penne, fusilli, macaroni all work well))
- 1 cup chopped rotisserie chicken (- about 1 chicken breast)
- 1 cup plum tomatoes ((or equivalent))
- 1 cup mini mozzarella balls (also called pearls, snacking mozzarella)
- 1 cup packed baby spinach leaves (- washed and dried)
- 3 tablespoons extra virgin olive oil
- 1-2 slices lemon
- salt and pepper (- to taste)
- balsamic vinegar (- if desired)
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