Okra (Ladies Fingers) Raita (Yoghurt) Recipe

Name: Okra (Ladies Fingers) Raita (Yoghurt) Recipe
Ingredients: 2 cups yoghurt, lightly beaten; 2 cups thinly sliced bhindi or okra or ladies finger (wash and dry with a towel, before slicing, otherwise they become a slimy mess); 1/2 cup oil for deep frying; 2 green chillies, chopped finely; Salt to taste; 1 tbsp. oil; 1 tsp. mustard seeds; A pinch of asafoetida or hing powder; 6-7 curry leaves (meetha neem)

www.mamtaskitchen.com

A tasty raita dish, using okra or ladies fingers.

View full recipe on www.mamtaskitchen.com

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Ingredients

2 cups yoghurt, lightly beaten
2 cups thinly sliced bhindi or okra or ladies finger (wash and dry with a towel, before slicing, otherwise they become a slimy mess)
1/2 cup oil for deep frying
2 green chillies, chopped finely
Salt to taste
1 tbsp. oil
1 tsp. mustard seeds
A pinch of asafoetida or hing powder
6-7 curry leaves (meetha neem)