Green Tomato Relish
Use green tomatoes in a sweet, tangy relish with onions, bell peppers, vinegar, and pickling spices. Add optional jalapeños for a little extra heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Spoon
- Pint jars
- Metal lids
- Screw bands
- Boiling-water bath canner
- Kitchen towel
- Cheesecloth
- Ladle
- Measuring spoon
- Food processor
- Jar lifter
Ingredients
- 24 green tomatoes
- 4 large white, yellow, or sweet onions
- 6 medium-large bell peppers, preferably a mix of colors
- 1-2 jalapeno peppers (optional)
- 3 tablespoons pickling salt
- 3 cups granulated sugar
- 3 tablespoons mixed pickling spices, tied in a cloth
- 3 cups white distilled vinegar
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